{"id":4086,"date":"2019-04-29T10:26:54","date_gmt":"2019-04-29T10:26:54","guid":{"rendered":"https:\/\/cieptal.com\/?page_id=4086"},"modified":"2021-12-07T14:32:32","modified_gmt":"2021-12-07T14:32:32","slug":"restauration-2","status":"publish","type":"page","link":"https:\/\/cieptal.com\/en\/restauration-2\/","title":{"rendered":"Catering"},"content":{"rendered":"
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CIEPTAL, as a service integrator, provides catering services to oil, gas, institutional and catering companies on 78 operation sites.<\/h2>\n\r\n\t\t<\/div>\r\n\t<\/div>\r\n<\/div><\/div><\/div><\/div>
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+10 millions<\/strong>
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78 <\/b>
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2 <\/b><\/span>central kitchens
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On-site catering and collective catering<\/h2>\r\n\t\t\t\t\t\t\t\t\t\t<\/p>\n

Whether in the oil, gas or institutional sector, CIEPTAL adapts to the most demanding environments.<\/p>\n

CIEPTAL trains daily their qualified staff<\/strong><\/span><\/a>. Our teams master the research and selection of the best local suppliers, supply and storage of food in strict compliance with food safety standards: ISO 900<\/strong><\/span><\/a>1(v.2015), ISO 14001<\/strong><\/span><\/a>(v.2015) and OHSAS 1800<\/span><\/strong><\/a>.\u00a0 Transport monitoring is geolocated across our fleet to ensure punctual deliveries and respect for the hot and cold chain<\/strong><\/span><\/a>.<\/p>\n

The preparation of meals meets local and international standards, as well as religious, cultural and dietary constraints of our guests.<\/p>\n

Professionalism, diversity, local flavors, balance and food safety are our commitments to our customers on our operation sites and in all our restaurants.<\/p>\n

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2 central kitchens in the heart of the industrial areas of Hassi Messaoud and Oran<\/h2>\r\n\t\t\t\t\t\t\t\t\t\t<\/p>\n

CIEPTAL has two central kitchens that can produce up to 3000 meal trays per day and work in hot and \/ or cold on a radius of 80 km.<\/p>\n

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Think you for their trust<\/h2>\n\r\n\t\t<\/div>\r\n\t<\/div>\r\n